A WORLD CLASS HOSPITALITY

BE PREPARED FOR
AN INTERNATIONAL CAREER!

The Hospitality industry is going through a transformation.

This is your opportunity to become a PIONEER.

Continuously adapting to the changing landscape of the hospitality industry over the past three decades, Vatel Bordeaux  is committed to training professionals who are able to thrive in that environment.

Join NOW the 1st Worldwide Business School Group in Hospitality and Tourism Management and a strong network: 9,000 students, 53 campuses & 45,000 Alumni.

OUR PROGRAMS

Experiment and develop your leadership skills in a wide range of exciting careers in Hospitality.

Students in MBA International Hotel Management at Vatel Bordeaux

An MBA degree to become an authentic leader in a vibrant industry.

Stand out as an expert with strategic business skills to reach managerial positions within the Wine & Spirits Industries in Bordeaux, the Wine Capital of the World.

RANKING OF THE BEST HOSPITALITY SCHOOLS IN FRANCE IN 2023

The QS World University Rankings published by Quacquarelli Symonds places Vatel 1st  school in France, by subject in Hospitality & Leisure Management.

KEY FIGURES

MAP

62

Student Nationalities

INTERSHIP

100%

Placement for internships & professional training

FULLJOB

45,000

Vatel Alumni

ALUMNI SUCCESS STORIES

Employment rate of the 2022 graduates:
(based on 88.5% of respondents) (to learn more)

59.2%

64%  of our bachelor graduates are continuing their studies

CHAT WITH A STUDENT

From mid-november, you can be put in touch with international students during virtual open days or on request.

He/she will be able to accompany you , answer all your questions and above all share his/her experience!

Get in touch with the International Admissions department for more information.

MATCH-CHAT-bordeaux-vatel

WELCOME TO VATEL BORDEAUX

WELCOME TO VATEL BORDEAUX

DOWNLOAD OUR BROCHURES

Visual_Vatel_Bordeaux_General_Brochure_2022-2023

Bachelor & MBA Degrees
in International Hotel Management

Visual_Vatel_Bordeaux_MBA_Specialisation_International_Wine_Spirits_Management_2022_2023

MBA Specialisation In International
Wine & Spirits Management

WHAT'S ON AT #VATEL BORDEAUX ?

Picture of the director, founder and chef at the restaurant Hortus in Bordeaux when he is cooking.
20
May
Alumni portrait – Nicolas Nadau

Alumni portrait - Nicolas Nadau Director, founder and chef at the Restaurant Hortus in Bordeaux, Nicolas Nadau, a graduate of the 1st class of Vatel Bordeaux in 1997, talks about his passion for the culinary arts. Where does the name Hortus come from? The name Hortus means garden in Latin, particularly vegetable garden. It's also [...]

Pitcure of a group of Vatel Bordeaux students on stage at the Delirium Bar during the Vatel Got Talent event.
14
May
The Vatéliades: a new concept at Vatel Bordeaux

The Vatéliades: a new concept at Vatel Bordeaux The Bordeaux school and the Student Committee organised the first edition of the Vatéliades to liven up student life. The Vatéliades concept The Vatéliades principle It is a competition inspired by the Olympics in a format adapted to the hospitality industry. This project was initiated and set [...]

26
Apr
Sommelier : Enzo Ferrantin interview – 1st sommelier

Sommelier : Enzo Ferrantin interview First sommelier of the Jean Imbert gastronomic restaurant at the Plaza Athénée (1 Michelin star) in Paris, Enzo Ferrantin, MBA 2020 International specialisation in Wine & Spirits Management at Vatel Bordeaux, shares his vision of the sommelier's profession. What makes a good sommelier? The 3 key words of the sommelier profession are: humility, adaptability, trust. As a sommelier, humility is very important. It takes the form of always wanting to continue learning and remain accessible to the customer. On the one hand, we embody expertise, but it's a constantly evolving environment that means we don't know everything. It is necessary to support the client by taking into account as much as possible his profile and his [...]

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